This week in their topic lessons, Year 1 learnt that the Great Fire of London started in a bakery shop. This inspired them to have a go at baking themselves. They followed a recipe to make healthy raisin scones.
First they sieved the flour into a bowl, before rubbing in the butter with their fingertips.
Next they stirred in milk, vanilla essence and raisins.
Then they rolled out the dough and cut out the scones using a cutter.
After that they brushed the tops with milk and popped them in the oven.
Here are the finished scones!
Finally Year 1 tasted their scones and shared their thoughts.